Lucilla

About

This neighborhood trattoria brings the casual, unpretentious spirit of regional Italian dining to Tallahassee, where the kitchen honors distinct culinary traditions rather than chasing a generic "Italian" concept. The wine list skews toward affordable, lesser-known Italian producers that pair naturally with the food, and the pasta likely arrives fresh or properly sourced, prepared with the restraint that defines trattorias across Italy. It's the kind of place where technique and ingredient quality matter more than elaborate presentation or a polished dining room.

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