[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"state-UT":3},{"restaurants":4,"total":30},[5],{"id":6,"slug":7,"name":8,"tagline":9,"description":10,"cuisine":11,"price_range":9,"address_line1":12,"address_line2":9,"city":13,"state":14,"zip":15,"neighborhood":9,"phone":9,"website":16,"email":9,"reservation_url":9,"location":17,"hero_image_url":18,"logo_url":9,"is_claimed":19,"is_verified":19,"is_active":20,"featured":19,"featured_until":9,"meta_title":9,"meta_description":9,"schema_markup":9,"review_count":21,"avg_rating":21,"created_at":22,"updated_at":23,"owner_user_id":9,"directory_type":24,"osm_id":25,"google_place_id":9,"foursquare_id":9,"validation_status":26,"validation_checked_at":27,"validation_failed_since":9,"source":28,"restaurant_hours":29},"89b3686e-58c9-4a44-9dab-ca2a0b8c4c5e","onyx-pizzeria-wood-fire-pizza-sandwiches-and-salads-springdale-74r1","Onyx Pizzeria - Wood Fire Pizza, Sandwiches and Salads",null,"This wood-fired operation in Springdale turns out properly charred Neapolitan-style pies with the kind of crust that comes from respecting fermentation and temperature—the sort of place that sources regional Italian ingredients rather than chasing trends. The menu's restraint speaks volumes: quality pizzas, simple sandwiches built on the same dough, and composed salads that don't pretend to be anything more than what they are, paired with a focused wine list that skews Italian. You're looking at the kind of neighborhood spot where the owners clearly care about doing one thing well rather than everything adequately.","general","1458 Zion Park Boulevard","Springdale","UT","84767","https:\u002F\u002Fonyxpizzeria.square.site\u002F","0101000020E6100000B5ADC15664405CC037E4FAD236974240","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1414235077428-338989a2e8c0?w=1200&q=80",false,true,0,"2026-06-24T05:12:50.278067+00:00","2026-08-22T03:48:44.646524+00:00","italian","13135453501","active","2026-08-22T03:48:44.584+00:00","osm",[],1]